Bioterrorism is a form of biological warfare where a biological agent or agents are released with the intent of killing civil or non-combatant persons.
History of Bioterrorism
The use of biological agents for warfare and terrorism traces its beginnings to the Medevial
period when Plague (image left) infested clothes and corpses where catapulted into fortified castles and towns. European settlers brought first bioterrorism in the
Many different virulent strains of bacteria and viruses as well as purified toxins may be readily delivered and released into a community for the purpose of bioterrorism. Some bacteria
pathogens, such as smallpox and Ebola (image right) may by highly contagious through contact of bodily fluids and aerosols caused by coughing. Other pathogens such as Botulism and some strains of Anthrax may be very lethal if a victim comes in contact with the agent, but are much less likely to be contagious through human contact. Some bacterial pathogens may have been engineered to express resistance to known treatments. Most of the aforementioned biological agents can be introduced into a community through contamination of food and water resources or by release of an aerosol into a crowded area.
Agroterrorism
pathogens or toxins with the intent of disrupting food production and supply. Animal diseases such as Anthrax and hoof and mouth disease could easily be transmitted to live stock by adding powdered inoculants to feeds and grain (image left).
Effects and Purpose
effects in the community or society in which a biological agent is released. Mass hysteria, disruption of supply of essential goods, and lack of economic exchange following a bioterrorism event would likely have a greater impact than the actual biological agent.More Information and Preparedness
For more information on what to do during a bioterrorism attack consult your local county or state health department or the CDCP website at http://www.cdc.gov